Chamatkar Rice (Organic, Daily Consumption) রোজের খাবার চাল চমৎকার HSN Code: 1006

Customers have often voiced their demands for white, slender grains of rice. Many have also expressed their reluctance to purchase “minikits” (small-grained rice) since it lacks the individuality of traditional rice and loses about 80% of its beneficial components during milling.

After much anticipation, the “Chamatkar” rice, derived from organic farming methods, made its debut on KhantiBangali, captivating everyone. This rice variety eliminates the shortcomings of traditional minikit rice by being slender and possessing the attributes of traditional rice. Moreover, it cooks faster and comes at a lower price, making it even more appealing to consumers.

The adoption of Chamatkar rice in organic farming practices has proven beneficial to farmers. With reduced labor and time investment for seeding and transplanting, it enhances productivity and drives success in the agricultural domain. Employing water management techniques and controlled temperature in the paddy fields, the organic cultivation of this rice variety ensures rapid growth and nutritional enrichment.

Chamatkar rice not only enhances the taste and quality of meals but also promotes a healthy diet. Its incorporation in organic farming systems reduces environmental impacts, making it a sustainable choice for consumers.

Overall, Chamatkar rice represents a remarkable achievement in the realm of organic farming, revolutionizing the rice market by offering a perfect blend of traditional appeal, culinary excellence, and cost-effectiveness.