Oil Mosla & Food grains, তেল মসলা শস্যদানা

Gobindobhog rice is a premium variety of rice that is grown and harvested in the traditional way, without the use of any chemicals or pesticides. This rice is known for its unique aroma, soft texture, and delicious taste. It is a versatile ingredient that can be used in a variety of dishes, from traditional Bengali cuisine to modern fusion dishes. It is a perfect ingredient for making dishes like biryani, pulao, fried rice, sushi, and many more. It is safe to consume and is committed to organic farming methods.

Due to West Bengal’s small cultivation land size, neighboring land’s chemical fertilizers impact organic farming.

• Slender, White Grains: Chamatkar rice fulfills customers’ demands with its slender, white grains, offering the traditional rice experience they seek.
• Preserves Nutrients: Unlike ordinary minikit rice, Chamatkar rice retains 100% of its beneficial components during milling, ensuring a healthier choice.
• Promotes Organic Farming: Cultivated using sustainable techniques, Chamatkar rice empowers farmers and supports eco-conscious practices.
• Quick and Efficient Cooking: Experience the convenience of cooking as Chamatkar rice cooks quickly and efficiently.
• Delightful Taste and Nutrition: Enhance your culinary experience with Chamatkar rice, as it adds a delicious taste and nutritional richness to every meal.
• Cost-Effective Option: Chamatkar rice comes at a pocket-friendly price, making it an irresistible choice for budget-conscious consumers.
• Contribute to a Greener Planet: By choosing Chamatkar rice, you actively support environmental well-being and sustainable agriculture.

Due to West Bengal’s small cultivation land size, neighboring land’s chemical fertilizers impact organic farming.